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Pineapple Cookies

Course Cookies
Cook Time 10 minutes
Total Time 10 minutes
Servings 2 dozen
Author Cooking With Friends: Parkside Assembly of God

Ingredients

  • 1 cup butter softened
  • 1 1/2 cup white sugar
  • 1 egg beaten
  • 9 oz can crushed pineapple with juice
  • 3 1/2 cup flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1/4 teaspoon nutmeg
  • 1/2 cup nuts chopped, optional

Instructions

  1. Mix butter, sugar, and egg together thoroughly. Stir in remaining ingredients and optional nuts.
  2. Chill at least 1 hour.
  3. Drop by rounded teaspoons 2 inches apart on lightly greased baking sheet. Bake until when touched lightly with finger, no imprint remains. Bake at 400 for 8 to 10 minutes.